As cloud access becomes simpler with increasing number of devices such as laptops, notebooks, tablets, iPads, iPhones, Android phones and Windows phones, the risk of bypassing the security measures increases making the company data vulnerable.
Security of the data stored over mobile devices is at a greater risk with the increasing availability of cloud storage services, says a study. Mobile data is one of the biggest points of concern for enterprises in this new BYOD age.
Cloud computing has proved a boon not only for the IT industry but also for businesses operating in food and hospitality industry. Restaurant owners and managers are constantly juggling between quality, services and changing customer demands all the time while keeping an eye on costs.
Cloud is the talk of the day and enterprises are on a race to the cloud. However, the needs and expectations of each enterprise to reach the cloud are different from the other. The differences in the needs and expectations are taken care of by the various services provided over the cloud, which makes adopting the cloud technology easier for everyone.